This worksheet focuses on teaching children about kitchen safety. It covers three main areas:
- Safe Knife Handling: Emphasizes the importance of asking an adult for help with sharp knives and using butter knives for appropriate tasks like spreading.
- Hot Stove Safety: Stresses stay a safe distance from a hot stove and do not touch it to check its temperature.
- Cleaning Up Spills: Highlights the need to clean spills immediately and inform an adult about the spill.
The purpose of this worksheet is to educate children about potential kitchen hazards and instill safe practices. By identifying the correct actions in various scenarios, children can learn to avoid accidents and create a safer kitchen environment.
Answer Key